Our most advanced cooking class yet Designed for young food lovers aged 6-12 years who are ready to go beyond the basics and truly master the art of cooking. From knife skills to food creativity, every session is a step toward something great. With 3 stages of growth - Bloomchef Junior Knife skills & understanding food quality - Bloomchef Elite Cooking techniques & methods - Bloomchef Master Taste refinement & food creativity
Head Teacher Cooking Class About Ms. Ira : Graduate of Ottimmo International Master Gourmet Academy 2 Years of experience - Cuca Tapas Dining ( Bali ) - Shangri
Sub Teacher Cooking Class About Ms. Alra : Bachelor's Degree in Guidance and Counseling, State University of Malang 1 year of experience as a school teacher
for age 6-12 years old
